Water and Coffee Event -

by Brendan Pasquini

Water is the key to a better espresso!

 Water for your espresso machine can be confusing.  We are here to help you understand the importance of using quality water and the impact it has on your machine.  The most common reason for damage to an espresso machine is improper water usage and scale build-up.  Please join us for our water event hosted by Vivreau Filtration to learn more about water and its impact on flavor. 

After all, coffee is 98% water!


 RSVP - Email info@pasquini.com