Overview
similar to many great espresso blends, the Carraro Crema espresso has a large amount of Arabica that is perfectly balanced by Robusta. A 70/30 blend, the Crema Espresso delivers a smooth and nectar like sweetness with a light a subtle finish. The 30% Robusta helps by eliminating the unpleasant sourness and giving the Crema espresso the body and subtle chocolate notes to perfectly balance the Arabica beans.
Flavor/Roast Profile
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Tasting Notes
Rich body with a velvety crema
Balanced mix of bold and smooth
Sweet with slight floral notes
Slight toffee aftertaste with a clean finish
Nectar quality with hints of honey
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Arabica / Robusta Mix
70% Arabica
30% Robusta
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Roast Level
Medium-Dark, Italian Style
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Caffeine Level
Low caffeine (2/5)
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Recommended Brew Temp
196-200F
Specifications
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Bag Size2.2lbs
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Packaging MethodNitrogen Flush
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Coffee TypeWhole Bean
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